RecommendedBooks
Dishoom
Karan Soni shares a recipe from the Dishoom cookbook for Keema Pao, a lamb and herb dish.
heard Mar 2023
Adam Roberts
Lunch Therapy · @adam-roberts
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches.
23 drops tracked23 brands24 episodes scanned
/adam-roberts From Adam Roberts
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"
Sample Adam
Where the drops came from
The recent episodes we listened to, and the brands mentioned in each.
- Amanda Hesser's Persian Rice Bowl with BarberriesNov 20, 2023 · 66 min
- John Birdsall's "Pretty Boring" Cheese SandwichNov 6, 2023 · 57 min
- Dwight Garner's Peanut Butter and Pickle SandwichOct 30, 2023 · 55 min
- Abi Balingit's Ground Beef and Corn TortillasOct 23, 2023 · 59 min
- Leah Koenig’s Fajitas with Leftover Chicken and PeppersSep 5, 2023 · 56 min
- Amy Thielen's Leftover Baked Potatoes and Onions from the GardenAug 7, 2023 · 60 min
- Alex Jung's MiyeokgukJul 31, 2023 · 58 min
- Rosie Schaap's Northern Irish LatkesJul 24, 2023 · 62 min
Drops
Every product, code and deal from the show — newest first.
23 drops all time
The classics
23RecommendedFood & Drink
Heidi Swanson
Chris Tucker recommends Heidi Swanson's recipe for caramelized mushrooms with chilies, peanuts, lime, and cilantro.
heard Mar 2023
RecommendedFood & Drink
Kang Kang Food Court
Jenn Harris recommends the sheng jian bao at Kang Kang Food Court in the San Gabriel Valley.
heard Mar 2023
UsesNews & Media
LA Times
Jenn Harris is a food writer for the LA Times, sharing her expertise on Los Angeles food.
heard Mar 2023
UsesEntertainment
The Bucket List
Jenn Harris hosts 'The Bucket List,' demonstrating her extensive knowledge of LA food.
heard Mar 2023
RecommendedEntertainment
The Mystery Show with Starlee Kine
Adam Roberts recommends Starlee Kine's podcast, calling it one of his favorite podcasts of all time.
heard Mar 2023
RecommendedFood & Drink
The Trails in Griffith Park
Starlee Kine recommends the California Veggie Sandwich from The Trails in Griffith Park, a favorite LA food spot.
heard Mar 2023
UsesNews & Media
The Washington Post's Voraciously
Aaron Hutcherson writes and develops recipes for The Washington Post's food section, Voraciously.
heard Mar 2023
RecommendedFood & Drink
The White Mustache
Homa Dashtaki co-founded The White Mustache, which makes celebrated yogurt used in her delicious whey pancakes.
heard Mar 2023
FounderBooks
Yogurt & Whey
Homa Dashtaki, co-founder of The White Mustache, authored a cookbook sharing her signature yogurt recipe.
heard Mar 2023
FounderBooks
Give My Swiss Chards to Broadway
Adam Roberts co-wrote this Broadway-themed cookbook with Gideon Glick, featuring recipes and puns.
heard Sep 2022
RecommendedRestaurant
Atomix
Ryan Sutton recommends Atomix as a key restaurant in the modern Korean Renaissance in NYC.
heard May 2022
RecommendedRestaurant
Attaboy
Ryan Sutton highlights Attaboy as a prominent restaurant in the modern Korean culinary scene in New York City.
heard May 2022
RecommendedRestaurant
Cote
Ryan Sutton suggests Cote as a restaurant to experience the modern Korean Renaissance in New York City.
heard May 2022
MentionedPublication
Eater NY
Ryan Sutton, chief food critic at Eater NY, provides recommendations for modern Korean restaurants in New York City.
heard May 2022
MentionedRestaurant
Eleven Madison Park
Ryan Sutton discusses the controversy surrounding Eleven Madison Park and its new vegan menu.
heard May 2022
MentionedCookbook
Every Day is Saturday
Sarah Copeland is the prolific cookbook author of 'Every Day is Saturday,' among others.
heard May 2022
MentionedCookbook
Feast
Sarah Copeland is the prolific cookbook author of 'Feast,' among others.
heard May 2022
MentionedCookbook
Instant Family Meals
Sarah Copeland's latest cookbook is titled 'Instant Family Meals'.
heard May 2022
RecommendedPublication
Stained Page News
Stained Page News is highlighted as one of the top online destinations for cookbook news.
heard May 2022
MentionedRestaurant
Taco Bell
The host and Sarah Copeland discuss whether it's good to give kids a little Taco Bell.
heard May 2022
MentionedCookbook
The Newlywed Cookbook
Sarah Copeland is the prolific cookbook author of 'The Newlywed Cookbook,' among others.
heard May 2022
MentionedNewsletter
XOXO Dorie Newsletter
Dorie Greenspan, author of multiple cookbooks, also writes the essential XOXO Dorie Newsletter.
heard May 2022
Never miss what Adam recommends
Get the new drops — products, codes and deals — the moment we hear them on the show.
What fans should know
takeaway
Modern Korean Cuisine in NYC
Ryan Sutton recommends Atomix, Attaboy, and Cote as key restaurants participating in New York City's modern Korean culinary renaissance.
takeaway
Julia Child's Collaborator
Dorie Greenspan collaborated with Julia Child on the 'Baking with Julia' cookbook and shares personal stories about their time together.
takeaway
Sarah Copeland's Cookbooks
Cookbook author Sarah Copeland has written 'The Newlywed Cookbook,' 'Feast,' 'Every Day is Saturday,' and her latest, 'Instant Family Meals.'
takeaway
Cookbook News Source
Paula Forbes founded Stained Page News, which is recognized as a premier online destination for cookbook news and information.
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